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September Sunday Lunch in Windermere

Our Sunday Lunch menu changes monthly, however the soup and desserts change weekly. Bookings are essential (limited to 20 diners) and a main course pre-order is required.

We are serving from 12.30pm to 1.30pm on each Sunday in September.

 

Sunday Lunch Menu:

 

~ Fresh fig, buffalo mozzarella, & serrano ham salad

~ Warm smoked haddock mousse

~ White onion & thyme soup



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~ Roast cod loin in pancetta, Spelt and kale risotto with chestnut mushrooms and toasted pine nuts

~ Traditional roast beef, homemade horseradish sauce, gravy, Yorkshire pudding, potatoes roasted in goose fat with thyme and garlic, confit shallots

Served with a selection of seasonal vegetables tossed in extra virgin olive oil & cauliflower cheese


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The pudding selection changes weekly.

~ Pear tart tatin

~ Lemon posset shortbread and raspberries

~ Brown sugar meringues,brandy snaps, whipped cream, butterscotch sauce

~ Sticky toffee pudding

~ Fresh fruit salad

 

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Farrer’s Special Mountain Blend coffee and Kendal mint cake



£23.00 per person

  • Get in touch

    Lindeth Fell Country House
    Lyth Valley Road
    Windermere
    The Lake District
    Cumbria LA23 3JP

    Telephone: +44 (0)15394 43286 or
                            +44 (0)15394 44287
    E-mail: kennedy@lindethfell.co.uk