call us on: 015394 43286 or send an email
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OCTOBER Sunday Lunch in Windermere

Our Sunday Lunch menu changes monthly, however the soup and desserts change weekly. Bookings are essential (limited to 20 diners) and a main course pre-order is required. Book on 015394 43286.


Sunday Lunch Menu:

~ Salad of roast butternut squash, spelt, buffalo mozzarella & mint
~ Mini fish cakes with tartar sauce
~ Soup of the day



~ Poached hake with seasonal wild mushroom risotto, a fresh thyme & hazelnut pesto
~ Roast rolled rib of beef, confit shallots, Yorkshire pudding, gravy & potatoes roasted in duck fat with garlic & fresh thyme

A selection of seasonal vegetables tossed in extra virgin olive oil and Cauliflower cheese


(Top two puddings will change weekly)

~ Pear & almond tart

~ Black forest gateau

~ Brown sugar meringues, brandy snaps, whipped cream, butterscotch sauce

~ Fruit salad

~ Sticky toffee pudding

~ Chocolate, strawberry or vanilla ice cream


Farrer’s Special Mountain Blend coffee and Kendal mint cake.

£24.00 per person. Book on 015394 43286.

  • Get in touch

    Lindeth Fell Country House
    Lyth Valley Road
    The Lake District
    Cumbria LA23 3JP

    Telephone: +44 (0)15394 43286 or
                            +44 (0)15394 44287