call us on: 015394 43286 or send an email
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MARCH - Sunday Lunch in Windermere

Our Sunday Lunch menu changes monthly, however the soup and desserts change weekly. Bookings are essential (limited to 20 diners) and a main course pre-order is required. Book on 015394 43286.


Sunday Lunch Menu:

~ Warm smoked salmon and asparagus tart with rocket leaves

~ Trio of melon with Cumbrian air-dried ham


~ Soup of the day


~ Grilled sea trout fillet with lentils, roasted vegetables and spinach


~ Roast Loin of Cumbrian pork, apple sauce, crackling, Cumberland stuffing & gravy, potatoes roasted in goose fat with thyme and garlic


* Both served with Cauliflower cheese and a selection of seasonal vegetables tossed in extra virgin olive oil.


(some puddings will change weekly)

~ Westmorland rum and raisin tart with rum butter

~ Rhubarb and apple crumble

~ Brown sugar meringues, brandy snaps and chocolate brownies

~ Sticky toffee pudding and butterscotch sauce

~ Fruit salad


Farrer’s Special Mountain Blend coffee and Kendal mint cake.

£24.50 per person. Book on 015394 43286.

  • Get in touch

    Lindeth Fell Country House
    Lyth Valley Road
    The Lake District
    Cumbria LA23 3JP

    Telephone: +44 (0)15394 43286 or
                            +44 (0)15394 44287