call us on: 015394 43286 or send an email
  • Home
  • Food & Drink
  • Sunday Lunch Menu

April Sunday Lunch in Windermere

Our Sunday Lunch menu changes monthly, however the soup and desserts change weekly. Bookings are essential (limited to 20 diners) and a main course pre-order is required. Book on 015394 43286.

We are serving from 12.30pm to 1.30pm on the 1st, 8th, 15th, 22nd and 29th April.

Sunday Lunch Menu:

~ Lindeth Fell chicken liver parfait with toasted brown bread


~ Salmon and Haddock fishcakes with tartare sauce


~ Soup of the day


~ Grilled Lemon sole with sorrel sauce


~ Slow roasted leg of Cumbrian lamb with redcurrant jelly and gravy, potatoes roasted in goose fat with thyme and garlic

A selection of seasonal vegetables tossed in extra virgin olive oil and Cauliflower cheese


~ Fruit crumble with custard

~ Bailey’s coffee mousse

~ Brown sugar meringues with butterscotch sauce

~ Sticky toffee pudding

~ Fresh fruit salad


Farrer’s Special Mountain Blend coffee and Kendal mint cake.

£24.00 per person. Book on 015394 43286.

  • Get in touch

    Lindeth Fell Country House
    Lyth Valley Road
    The Lake District
    Cumbria LA23 3JP

    Telephone: +44 (0)15394 43286 or
                            +44 (0)15394 44287